High Tour at Vaikom

Welcome to a virgin village Vaikom which is unexplored so far. This traditional economy has been based on coconut and rice crops, and fishing; more recently, crops like nutmeg, black pepper, and latex have also been introduced. As an unexplored and developing destination it brings you an enormous opportunity to experience the traditional livelihood of rural people.


For booking, Contact us Gramika Tours :09995809975, 09745482028, 0471-3084500

Timings	09.00am to 06.00 pm
Tariff	50us$ per pax (2500 INR) (minimum 2 pax)
Package include	Cost of transportation, Guide fee, Community contribution,& development fund, refreshment, Lunch and complementary gift pack
Package does not include	cycling, additional beverage and purchases
Package highlights
Ø  Sacred groves Ø  Auto journey through village road Ø  Farm Walk Ø  Kerala Lunch Ø  pot making Ø  Farm visit

Sacred groves

The thing which appeals you during your voyage here is the Kavu (Sacred Grove), which stands tall as an embodiment of man’s submission to nature. Besides the annual gala during the Navaratri, daily rituals like lightning of lamps take place here. What adorn us on our voyage ahead are variety of trees assuming different size and shapes, amazing diversity of birdlife.

Auto journey through village road

Feel the pristine nature and experience the simplicity. You can fulfill this by travelling in a local vehicle which opens its windows for the fragrance of nature and to observe the immaculate nature of rural India.

Nature Walk

Another most out of the ordinary feature of this place is the presence of abundant medicinal plants, variety of trees and other flora. Some of the medicinal plants found here plays crucial role in the traditional curative system.It seems almost every other plant found here has got incredible medicinal properties and forms part of the rich and unique traditional knowledge system. In addition to this will be a cherishing experience by embracing the wholesome nature.

Kerala Lunch

Sadhya is so elaborate meals with all together 11 dishes of currys with rice and payasam,a typical kerala dessert. Traditional Lunch makes us feel the taste of traditional Kerala food style. Different types of traditional food can be had from the canteen in the village. Here we are served with a sumptuous lunch with boiled rice, sambar, aviyal, koottukari, pickle, papad, thoran, rasam, payasam and served in a plantain leaf,  all part of a traditional malayali meal –Sadya. Tapioca and fish curry a tasteful local cuisine can be ordered here. Instead of using readymade ingredients, they use natural products in food items. Wood is used for lighting and cooking.

Hand weaving unit

Weaving is a textile craft in which two distinct sets of yarns or threads, called the warp and the filling or weft (older woof), are interlaced to form a fabric or cloth. The warp threads run lengthways on the piece of cloth, and the weft runs across from side to side, across the bolt of cloth. Cloth is woven on a loom, a device that holds the warp threads in place while filling threads are woven through them.  The way the warp and filling threads interlace with each other is called the weave. The ancient craft of hand weaving, along with hand spinning, remains a popular craft. The process of weaving dyeing and tying offer you some enchanting experience.

Farm visit-

Welcome to the farm of Paulson – a local farmer and an entrepreneur who flourished his land with good efforts. Large area but his house compound encompassed with fish, cattle, poultry, nutmegs, grass, various pet animals etc. Obviously this will be nostalgic experience to every visitor.